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Home » . Garnish » and lime. Serve » immediately » with mint leaves » Tropical Fruit Punch

Tropical Fruit Punch



Cook sugar and water in a small saucepan over low heat until sugar dissolves. Increase the heat and bring to boil.Simmer for 1 minute, remove from heat and keep aside to cool completely.
Blend juices, nectars and syrup in a large pitcher. Chill thoroughly.
Pour into tall ice filled glasses. Garnish with mint leaves and lime. Serve immediately
masi
. Garnish, and lime. Serve, immediately, with mint leaves
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Tropical Fruit Punch New Clothes | Tatto | Baeuty
 Published: 2011-03-22T22:12:00+07:00
Title:Tropical Fruit Punch
Rating: 5 On 122 reviews

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